Agricola Leuta Syrah 2018
- On the nose: spicy with pepper, ink, gunpowder and coffee scents; black fruits rise on a main mineral matrix, well-marked and clearly-defined cassis ending with balsamic note of thyme.
- In the mouth: dry and fresh, savory, with medium body and good acidity. Small black berries and currants, combined with an excellent minerality. Well-balanced and elegant.
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At Leuta, since is foundation in 2000 Denis Zeni has striven to have as low a carbon footprint as possible. In 2000, he adopted a clean approach to agriculture. Since the day 1, they have been fully Organic and are now entering the process to become certified. Since the 2005 vintage, Leuta adopted a vegan approach to vinification. They are going to eliminate the use of every other material needed in the vineyard/cellar such as leather gloves, leather boots and so on in order to be even less invasive on the environment. Although they use some organic manure to amend the soil but will continue to search for a substitute.