Cam X Lot 7 & Lot 10 Mix and Match FUTURES OFFER (12 bottles)

From producer Cameron Hughes:

100% Coombsville estate vineyard? Check.
Legendary consulting winemaker? Check.
Luxury 50-60% new French oak barrel regimen? Check.
$100-$150+ pedigree juice? Check

Those of you who have been with me for a while know I am a huge Coombsville fan.  Beautifully aromatic with plenty of backbone, Coombsville Cabernet's combine verve and complexity with robust, energetic structures. 

Lot 7 2023 Coombsville Cabernet Sauvignon comes to us from an estate vineyard with the classic soil substructure of cobbly loam, small volcanic rocks and ash that, along with the fantastic diurnal swing of San Pablo bay, combine to make the wines from this region so distinctive.

The producer initially offered us two separate Lots: one from their Coombsville appellation program along with a small lot of 3 barrels from their very expensive estate vineyard designate Cabernet program (~25% of the overall blend). I initially wanted to keep them separate but they blended beautifully (and the logistics and losses involved with bottling three barrels are a PITA) so it was an easy decision to blend these together.

The source winery offers their Coombsville Cabernet for over $100/bottle and we can see the 2020 and 2021 vintages still in the market selling between $100 and $140. The estate vineyard designate program runs well north of $300/bottle. Both programs routinely score in the 93-100 point range from the major critics. Without a doubt a Top 10 player in Coombsville.

From producer Cameron Hughes:

With great numbers comes great responsibility! So, how about some Mountain Muscle?

Legendary Hillside vineyard? Check.
Insider blocks? Check.
90% new French oak? Check.
$200+/bottle price point? Check.
Producer bottling blend? Check.

Showcasing a combination of hillside meets mountain power, Lot 10 2023 Napa Valley Cabernet Sauvignon is a huge, ripe, muscular combination of meaty yet high-toned Coombsville fruit (58%) blended with 42% of some of the Cabernet best blocks from the massive "vineyard that must not be named" that straddles Atlas Peak to Pritchard Hill (I used to source fruit from this vineyard so I know it well; however, to be honest, I was never able to work my way into these blocks as they were reserved for the who's who of consulting winemakers/luxury brands). Aged in~90% new French oak (Taransaud, Francois Freres, Seguin Moreau, etc.) and built for a $200+/bottle price tag, it easily has the stuffing to go 20+ years in your cellar.

Originally intended as a new, Icon-level offering for their portfolio (the program names are built into the lot codes), the producer simply wanted to reduce inventories and we split the final blend. The wine just hit our barn last week and goes into the bottle at the end of the month. There are approximately 200 cases available.