It is the alter ego of the estate’s grand vin, echoed by both its name and its label design. Grows on Macigno del Chianti soil, commonly called Arenarie, composed by sands and rocks, well drained and furnished with little organic matter. Sanbarnaba’s mission is to showcase the quality possibilities of Trebbiano, a grape long a feature of the estate and here given a non-traditional vinification: destemmed and softly pressed grapes are vinified with the skins in terracotta amphorae.
It is the alter ego of the estate’s grand vin, echoed by both its name and its label design. Grows on Macigno del Chianti soil, commonly called Arenarie, composed by sands and rocks, well drained and furnished with little organic matter. Sanbarnaba’s mission is to showcase the quality possibilities of Trebbiano, a grape long a feature of the estate and here given a non-traditional vinification: destemmed and softly pressed grapes are vinified with the skins in terracotta amphorae.
Bourboulenc, Chardonnay, Grenache blanc, Roussanne, Vermentino, Viognier. Fresh and aromatic, this white wine is dominated by citrus and floral notes. Exceptional as an aperitif, on Mediterranean dishes, seafood or goat…
The grapes come directly to the press and we will get the flower must. We perform a first deflection to obtain a clean and bright must. The alcoholic fermentation takes…
