Riverview Cellars Estate Winery is a family estate winery focusing on small-batch high quality wines produced alongside the Niagara River in picturesque Niagara-on-the-Lake. This sub-appellation boasts 1470 growing degree days, along with a climate and soil which are perfect for ripening popular reds like Merlot, Cabernet Sauvignon, and whites like Riesling - Gewurztraminer.
A great focus has been put on Icewine, winning countless international awards for many of our Icewines, especially Vidal and Cabernet Franc. Our wines are enjoyed and exported across Canada, US, China, Japan, and around the world. Come home to our wines as you discover quality from the earth and the heart.
Liking pink wines is nothing to blush about! Raspberry, watermelon and cotton candy flavours mingle in the glass like Billy Crystal at the Oscars after-party. Modeled after White Zinfandel--can you taste the difference?
We know some people "only drink white wines," but this here should be an exception. The refreshing blend recalls juicy plums, ripe raspberries, cherries and candied apples. Terrific with pizza or made into Sangria. The Dolce converts many to red wine; enough for a cult following. Wanna join the cult?
Intense strawberry and rhubarb jam qualities layered with honey. Sinful with cheesecake topped with Cabernet Franc Icewine-soaked strawberries.
Hand-picked and pressed at about -10 degrees Celsius (14 Fahrenheit), winter produced a dessert wine of power and verve. Aromas of canned peaches, baked apple and dried fig scratch the surface of this intense drink. Serve our 'Liquid Gold' on its own or alongside apple dumplings.